Glam fall wedding inspiration | Mint Springs Farm Nashville wedding

Morning, friends! How’s this for an elegant fall bouquet? Not a bad way to channel the season if you’re planning a fall wedding, in our opinions. Amilia Photography and the team at Nashville’s Mint Springs Farm (who were actually behind this bouquet and the other dreamy details you’re about to see) had two goals in mind for this shoot: 1) Show off how incredible fall weddings can be, and 2) Keep it different. Think you’ll agree that this would make for an autumn day to remember!

Gorgy fall tablescape, a hundred times check. Can you imagine sitting down to a meal here?

Amilia says, The bride’s Ramona Keveza gown from The Bride Room is timeless, and the lace jacket transition this summery dress to the cooler fall temperatures. The groom’s gingham button down is quintessentially southern, and his bold, emerald green tie adds a refreshing pop of color

In need of a fall signature cocktail, Cakies? This ginger rum apple cider is an instant win!

A little gold-leaf fig cake for ya, courtesy of Dulce Desserts.

The table set ups in this styled shoot are lavish, from the rose gold-inspired sweetheart table on the dock to the candlelit dinner overlooking the pond at sunset, this wedding is all about pampering the guests! The piano cocktail set up is the perfect homage to music city for any Nashville couple, while still remaining unique, festive, and classy.

Rather than stick with the traditional burgundy color palettes we’re used to seeing in the fall, the team opted for a rich, golden color story with gold and rose gold, emerald, and touches of burnt orange.