As a market leader and industry trendsetter in off-premise catering, events, and hospitality, the Skosh philosophy is deeply rooted in the company’s mission: to create innovative culinary experiences for clients and guests; to provide peace of mind; to exceed all expectations.
We are committed to the creative process in design, planning, and execution which sets Skosh catered events apart from others. Through a synthesis of innovative menus, superior logistics, and unmatched service, we consistently execute notable events.
The foundation of Skosh Catering revolves around a dedication to unique and engaging menu presentations with function always over form to prioritize quality.
We are dedicated to designing menus reflective of each client's vision and producing every event with the utmost precision from inception to execution.